Target audience:
Interests:
The latest trend in the culinary world
The Raw Food Workshop offers a different kind of culinary experience, centred on raw, unprocessed and uncooked cuisine. This activity blends healthy eating, creativity and discovery, teaching guests how to prepare recipes using fresh, natural and flavourful ingredients.
From nourishing salads and energy-boosting snacks to vegetable creams, plant-based wraps and refined sugar-free desserts, everything is made on the spot using simple techniques and no heat, helping to preserve the nutritional properties of each ingredient. The result is a participatory, educational workshop that aligns closely with wellness and sustainability values.
Materials and resources
- Work tables
- Fresh, seasonal ingredients
- Kitchen utensils
- 1 Acttiv entertainer
- Workshop kit
A unique experience to elevate your guest offering
More and more travellers are seeking entertainment experiences that reflect their personal values: health, environmental respect, authenticity. Raw Food responds to this demand with an activity that breaks away from the usual, without losing accessibility. It’s not just about eating well, but understanding how and why.
For this reason, the workshop works particularly well as part of a wellness offering, as a complement to yoga sessions, themed days or tailored group experiences. It’s also an excellent source of inspiring, high-value content.
Benefits of including the Raw Food Workshop in your entertainment programme
1. A different and educational culinary experience
This workshop is more than just entertainment, it delivers knowledge, nutritional value and practical tools for everyday life. Guests not only enjoy themselves, they learn, experiment and take new ideas home with them.
2. Strengthens the hotel’s image as a conscious destination
Offering Raw Food sends a strong message: your hotel is up to date with wellness trends, cares about what it provides, and aligns with modern values like health and sustainability.
3. Emotionally connects with a loyal, values-driven audience
Guests drawn to this type of activity are usually highly committed to their lifestyle, value authenticity and build stronger bonds with brands that reflect their principles. This boosts guest loyalty.
4. Requires minimal resources and is easy to set up
With fresh ingredients and basic utensils, this workshop can be held on a terrace, in a multi-use room or in any outdoor space. There’s no need for a full kitchen or complex setup.
5. Provides lasting value thanks to the takeaway kit
The recipe booklet and workshop materials mean the experience doesn’t end once the session is over. Guests take home a practical souvenir, reinforcing positive feelings and the overall perception of service quality.
Raw Food Workshop Gallery
